Good for fresh, canning and freezing.
Zone 4-10. Resistant to wilt.
Zone 3-10. Good flavor and texture.
Zone 4-8. Large, glossy wedge-shaped berries with excellent flavor. Resistant to powdery mildew and red stele.
Produces all summer with deep red, firm berries. Sweet. Fresh or frozen.
Zone 3-8. 3-4'. Good sugar to acid ration for good flavor in a dark, large berry.
Zone 4-8. 5-6'. Easy to grow, heavy producing late season variety. Small to med. Berries and very sweet. Full sun.
Zone 4-7. 4-6'. Midseason and considered to be the best all around for consistent yields. High quality and disease resistant. Full sun.
Zone 4-7. 3-4'x3-4'. Late August, most productive varieties for the Midwest. Vigorous and more tolerant of root rot and disease resistant.
Zone 3-8. Delicious bright red stems for sauces and pies. One of the sweetest reds.